Isabella Brown is a Registered Dietitian from central California. She completed her undergraduate degree in nutrition at Cal Poly San Luis Obispo in 2018 and her dietetic internship at Texas A&M University. Isabella strives to provide compassionate nutrition services to improve the mental and physical health of her clients and community. She currently lives in Nebraska with her husband, where she spends her free time cooking and running her Instagram account, @isabellabrownnutrition.
In this Touchstone Topic session, Isabella will talk about:
How to make healthy food choices that are right for you. We’ll be discussing how to eat healthy on a budget, while respecting culture, environmental factors, and food preferences.